TIP, The Ice-Cream Project in Johor Bahru, is not just an ice cream shop; it’s a destination where science meets dessert. Since 2014, TIP has been redefining the ice cream experience, making it a popular spot for both locals and visitors.
What sets this restaurant apart is their unique method of making ice cream using liquid nitrogen. This technique not only creates a visual spectacle but also results in ice cream that is smoother and richer in flavor. The ice cream is made on the spot, ensuring that each scoop is as fresh as it gets.
This restaurant offers a variety of enticing flavors. Classic options like Matcha and Butterscotch are crowd-pleasers, while innovative creations like Brownie & Cream and Raspberry Granola offer a delightful twist. The Matcha flavor, known for its authentic bittersweet taste with a crunchy texture, is a must-try, especially for matcha enthusiasts.
The ambiance at TIP is cool and contemporary, with a chilled neon light setting that adds to the overall experience. Patrons can enjoy watching their ice cream being made right before their eyes – a unique experience that adds an element of excitement to each visit.
Visitors have praised TIP for its friendly staff, clean environment, and of course, the delicious ice cream. The waffles served here are also highly recommended, known for being hot, soft, airy, and the perfect complement to their ice cream.
For an ice cream experience that goes beyond the ordinary, TIP, The Ice-Cream Project is a must-visit. Whether you’re in the mood for a classic flavor or something more adventurous, TIP has something to satisfy every palate. Head over to TIP for a scoop of science-infused deliciousness and enjoy a unique blend of taste and innovation.
Shop Gallery
Menu
【 The Ice-Cream Project 】
Operating Hours ：12pm – 10pm
Address : 31, Jalan Dhoby, Bandar Johor Bahru, 80000 Johor Bahru, Johor
Phone :+6072072021
